Dairy Events Calendar
Explore all upcoming Dairy Industry
Events
Join us for the NZ Dairy Expo, the premier event for New Zealand dairy farmers, taking place on the 11th and 12th of February 2025 in Matamata. Featuring over 100 businesses from across the dairy industry, this event showcases the latest innovations in technology, equipment, and services tailored to dairy farming only.
With a focus on hands-on demonstrations, expert advice, and networking, the NZ Dairy Expo is your opportunity to discover new solutions that can boost farm efficiency and profitability. Farmers from across the country attend to connect with industry leaders, explore cutting-edge products, and gain insights into the future of dairy farming.
Make sure to set aside at least three hours to fully experience the event, based on feedback from last year’s attendees. Whether you’re looking for machinery, automation, effluent management solutions, or the latest in herd health, the NZ Dairy Expo has something for everyone.
We look forward to seeing you there!
Although we only work with calves for the first 3-4 months of life, as calf rearers we have the greatest opportunity to influence the lifetime productivity of these animals. Join us to get a better understanding of what you can do in the first 12 weeks to improve calf survival, growth rates and ultimately, lifetime productivity.
Feel prepared and ready for the calf rearing season as SealesWinslow and AgriVantage take you through best practice to maximise calves’ potential right from Day 1. We will have a panel discussion with a local dairy farmer to share their learning and experiences.
Is this event for me?
This workshop is for anyone with an interest in raising happy and healthy calves, while at the same time in supporting their own wellbeing and the wellbeing of their team during the calving season.
What topics will be covered?
This workshop is brought to you by SealesWinslow and AgriVantage.
Event Timing:
9.30am – Registration / Morning Tea | 10.00am Workshop Start | 2.30pm Workshop Finish
Cost $20.00
In partnership with Federated Farmers of New Zealand and DairyNZ, this Contract Milking course will cover:
This free course is suitable for contract milkers or variable order sharemilkers, or dairy farmers intending to go contract milking within the next 18 months. The course includes 4 in-person workshops which will take place in Gore on 11 Feb, 25 Feb, 11 March and 25 March.
In partnership with Federated Farmers of New Zealand and DairyNZ, this Contract Milking course will cover:
This free course is suitable for contract milkers or variable order sharemilkers, or dairy farmers intending to go contract milking within the next 18 months. The course includes 4 in-person workshops which will take place in Tokoroa on 11 Feb, 25 Feb, 11 March and 25 March.
Build your understanding around current environmental issues farmers are facing, and how to make positive progress towards sustainability without sacrificing profitability and maintaining business resilience.
Host farmers Ross and Karla Shaw will share their insights on how they are achieving high profitability while facing and overcoming the constant evolving challenges on their farm.
Join DairyNZ Senior Project Manager Kate Fransen and local farmers as we discuss how farm systems are constantly evolving and becoming more complex. New challenges and opportunities are appearing at an increasing rate, including compliance, climate change and GHG mitigation. However, while these changes are being made, what other practices can be put in place to ensure your business remains profitable?
Local Agri business Advisors and Accountants BFA will share their insights, what they are seeing on farm and how this translates to profitable outcomes.
Farm owners and decision makers that are looking to build their knowledge around improving their environmental footprint, are encouraged to attend this event.
Lunch is kindly provided by BFA.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
Understanding how healthy waterways, including management of sediment loss and bacteria contamination impacts both sustainability and profitability is an important part of setting your farm business up to be future fit.
Sediment is the primary contributor to poor water quality in Northland, particularly the Kaipara catchment. Learn what farm system changes you could make to improve water quality results and support your farm to be future fit.
Host farmers Evan and Sherleen Smeath have been farming a corner of the Hikurangi swamp for almost 50 years and will share insights on what farm practices they have in place to maintain a low footprint and improve water quality while maintaining profitable.
DairyNZ Principal Scientist Craig Depree will share insights on ways to improve freshwater quality, riparian planting options and what the council regulations mean for farmers.
All farmers, particularly decision makers wanting to gain more knowledge on how they can improve their environmental footprint whilst maintaining a profitable farm system are encouraged to attend this event.
Find out more about:
Lunch is kindly provided by Rabobank.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
This course will cover:
This free course is suitable for emerging leaders including 2IC, herd managers, and new managers. Participants will require support and guidance from on-farm seniors. The course includes a two-hour introduction online session on 12 Feb, and 4 in-person workshops held in between milkings on 26 Feb, 12 March, 26 March, 9 April.
In partnership with Federated Farmers of New Zealand and DairyNZ, this Contract Milking course will cover:
This free course is suitable for contract milkers or variable order sharemilkers, or dairy farmers intending to go contract milking within the next 18 months. The course includes 4 in-person workshops which will take place in Darfield on 12 Feb, 26 Feb, 12 March and 26 March.
This course will cover:
This free course is suitable for emerging leaders including 2IC, herd managers, and new managers. Participants will require support and guidance from on-farm seniors. The course includes a two-hour introduction online session on 12 Feb, and 4 in-person workshops held in between milkings on 19 Feb, 5 March, 19 March and 2 April.
Build your understanding around current environmental issues farmers are facing, and how to make positive progress towards sustainability without sacrificing profitability and maintaining business resilience.
Host farmers, Fraser and Katherine McGougan will share insights on how they use a farm systems lens and financial perspective to maintain a low environmental footprint while remaining a profitable farm business.
Join DairyNZ Principal Scientist Claire Phyn and local farmers as we discuss how farm systems are constantly evolving and becoming more complex. New challenges and opportunities are appearing at an increasing rate, including compliance, climate change and GHG mitigation. However, while these changes are being made, what other practices can be put in place to ensure your business remains profitable?
Farm owners and decision makers looking to build their knowledge around improving their environmental footprint, are encouraged to attend this event.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
This lunch event is to give thanks to the many wonderful Taranaki Rural Professionals and to engage for continuing their support of Taranaki Rural Support Trust.
Guest Speaker is Hawkes Bay RST Coordinator, Jonathan Bell talking about his experiences in Cyclone Gabriel, to get us thinking of when an event occurs what is our role and how can we collectively support our clients as they respond and recover.
Please register at this link, if you haven't already.
https://bit.ly/RPeventFeb12
Build your understanding of how different on farm practices support increased productivity and efficiency on farm, for an engaged farm team and a workplace that’s more attractive for staff.
Training new staff takes time and money, which can place a significant impact on workplace productivity.
Learn and share from other farmers attending and gain tips and strategies for retaining and motivating your farm team.
Lunch kindly sponsored by Advance Ag.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
Understanding how healthy waterways, including management of sediment loss and bacteria contamination impacts both sustainability and profitability is an important part of setting your farm business up to be future fit.
Sediment is the primary contributor to poor water quality in Northland, including the Waipu and Ruakaka river catchments. Learn what farm system changes you could make to improve water quality results and support your farm to be future fit.
Hear from host farmers Bruce and Julie Paton as they discuss how they’ve been improving the farms environmental footprint for many years, including riparian and other native plantings. More recently, they’ve been working closely with the Piroa Conservation trust to further improve their environmental footprint.
DairyNZ Principal Scientist Craig Depree will share insights on ways to improve freshwater quality, riparian planting options and what the council regulations mean for farmers.
All farmers, particularly decision makers wanting to gain more knowledge on how they can improve their environmental footprint whilst maintaining a profitable farm system are encouraged to attend this event.
Find out more about:
Lunch is kindly provided by Piroa Conservation Trust.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
What if technology could make your farm management easier, not harder?
We know switching from your trusty paper records to digital systems can feel like trying to milk a stubborn cow - challenging and potentially messy. This webinar is your roadmap from tech frustration to smooth sailing.
Join Rob Hart and Maire Claire Andrew from AgriSmart in this no-nonsense session, covering:
We'll break down common struggles people face when adopting new technology:
By the end of this webinar, you'll have a clear game plan to get on top of your software - without the stress and confusion.
This webinar is brought to you by Dairy Women's Network and AgriSmart
Back by popular demand!
Federated Farmers invites new and existing contract milkers, share milkers and farm owners to events around the country in February.
This is the Awakeri event.
Learn how to navigate business and individual risks for both share farmers and farm owners. Our industry experts will guide you through contractual changes, farm assessments, and how to build and maintain strong, enduring working relationships.
Presentations from Federated Farmers, DairyNZ and event sponsors FMG.
Don't miss this chance to grow your knowledge and connect with professionals in the field!
Back by popular demand!
Federated Farmers invites new and existing contract milkers, share milkers and farm owners to events around the country in February.
This is the Dannevirke event.
Learn how to navigate business and individual risks for both share farmers and farm owners. Our industry experts will guide you through contractual changes, farm assessments, and how to build and maintain strong, enduring working relationships.
Presentations from Federated Farmers, DairyNZ and event sponsors FMG.
Don't miss this chance to grow your knowledge and connect with professionals in the field!
This course will cover:
This free course is suitable for emerging leaders including 2IC, herd managers, and new managers. Participants will require support and guidance from on-farm seniors. The course includes a two-hour introduction online session on 13 Feb, and 4 in-person workshops held in between milkings on 27 Feb, 13 March, 27 March and 9 April.
Build your understanding around current environmental issues farmers are facing, and how to make positive progress towards sustainability without sacrificing profitability and maintaining business resilience.
Host farmers Richard and Amy Fowler will share their insights on how they achieve high operating profits while maintaining a positive impact on the environment. We’ll also hear how they manage farming within the lake Rotorua catchment and what limits and challenges that brings to their business.
Join DairyNZ Senior Project Manager Kate Fransen and local farmers as we discuss how farm systems are constantly evolving and becoming more complex. New challenges and opportunities are appearing at an increasing rate, including compliance, climate change and GHG mitigation. However, while these changes are being made, what other practices can be put in place to ensure your business remains profitable?
Farm owners and decision makers looking to build their knowledge around improving their environmental footprint, are encouraged to attend this event.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
Join us for "Bubbles and Bash" our first Tararua DWN event of the year!
A chance to enjoy a glass (or two) of bubbles alongside a round of 6-hole Ambrose Golf. Come along for a laugh, a drink, and some lunch with your local Tararua ladies! You definitely do not have to be the next Lydia Ko to join, just come along for a bit of fun! We will also have a couple of sets of clubs available for use/to share.
Can't wait to see you there!
Catering and drinks kindly provided by Rabobank and DWN
Event timing: Start 11am | Finish 3pm (approx)
Ticket cost: $25 per person
RSVP by: 10/2/25
Back by popular demand!
Federated Farmers invites new and existing contract milkers, share milkers and farm owners to events around the country in February.
This is the Broadlands (Reporoa) event.
Learn how to navigate business and individual risks for both share farmers and farm owners. Our industry experts will guide you through contractual changes, farm assessments, and how to build and maintain strong, enduring working relationships.
Presentations from Federated Farmers, DairyNZ and event sponsors FMG.
Don't miss this chance to grow your knowledge and connect with professionals in the field!
This course will cover:
This free course is suitable for 2IC's, farm managers, self-employed farmers and farm owners. The course includes four in-person workshops held in between milkings on 14 Feb, 28 Feb, 14 March and 28 March.
It's going to be an action-packed weekend as contestants from across the NZYF Waikato Bay of Plenty Region battle it out for a place at the Season 57 Grand Final.
Everyone is welcome!
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
Save the date - more information coming soon.
Keynote Speakers:
All are welcome, and lunch is provided.
Please keep an eye on the Northland Dairy Development Trust website for more information.
DairyNZ is a proud industry partner of NDDT.
This course will cover:
This free course is suitable for 2IC's, farm managers, self-employed farmers and farm owners. The course includes four in-person workshops held in between milkings on 18 Feb, 4 March, 18 March and 1 April.
Throughout a season on a New Zealand dairy farm, up to 57% of the time is spent milking.
Milking frequency and efficiency can be an effective on farm practice to improve people productivity. Understand how changes within your milking system can benefit your cows, staff and production while maintaining a profitable dairy business.
The West Coast has led the way in adapting flexible milking across the season. Whether it is Twice a Day (TAD) with a variation post-Christmas, right through to Once a Day (OAD) milking all season. Discover how the use of various milking frequencies may be applicable to your farming system.
Hear from DairyNZ's Farm Systems Specialist Mark Speight on recent research into the implications of variable milking frequencies and how they relate to physical and financial results for your enterprise.
Find out more about:
Lunch is kindly provided by RST.
Understanding how breeding decisions have a direct impact on productivity gains made on your farm through genetics is an important part of setting your farm up for success.
Hear from host farmer Hamish Easton on strategies and practices that have worked well on his farm to improve genetic gain and the opportunities looking forward. DairyNZ Chief Science Advisor Bruce Thorrold will also share insights and technical expertise from his extensive genetic gain research and work, followed by an opportunity for Q&A.
Find out more about:
This is event is brought to you by DairyNZ in partnership with Fonterra. Registration is required and lunch will be provided.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
In partnership with Federated Farmers of New Zealand and DairyNZ, this Contract Milking course will cover:
This free course is suitable for contract milkers or variable order sharemilkers, or dairy farmers intending to go contract milking within the next 18 months. The course includes 4 in-person workshops which will take place in Stratford on 19 Feb, 5 March, 19 March and 2 April.
This course will cover:
This free course is suitable for emerging leaders including 2IC, herd managers, and new managers. Participants will require support and guidance from on-farm seniors. The course includes a two-hour introduction online session on 19 Feb, and 4 in-person workshops held in between milkings on 26 Feb, 12 March, 26 March and 9 April.
Understanding how breeding decisions have a direct impact on productivity gains made on your farm through genetics is an important part of setting your farm up for success.
Hear from host farmer Montie Hare on strategies and practices that have worked well on his farm to improve genetic gain and the opportunities looking forward. DairyNZ Chief Science Advisor Bruce Thorrold will share insights and technical expertise from his extensive genetic gain research and work, followed by an opportunity for Q&A.
Find out more about:
This is event is brought to you by DairyNZ in partnership with Fonterra. Registration is required and lunch will be provided.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed
SAVE THE DATE
We are heading to the Mighty Waikato for our second open day of the year.
We will be on-farm with Brad Gore at Glenrowan Farm in Matamata.
Circle the 20th February in your diary.
More details to follow on www.nz.afimilk.com
Grow your knowledge and management of pasture, crops, and supplements for a sustainable future farm system on the Coast.
DairyNZ farm systems specialist Mark Speight and Top of the South Island Area Manager Dayne Paton will discuss how to best use home grown pasture and crop for profitability and future proofing your farm system.
Find out more about:
Lunch is kindly provided by RST.
Understanding how breeding decisions have a direct impact on productivity gains made on your farm through genetics is an important part of setting your farm up for success.
Hear from sharemilkers Ximena Puig and Alvaro Luzardo on strategies and practices that have worked well on this farm to improve genetic gain and the opportunities looking forward. DairyNZ Chief Science Advisor Bruce Thorrold will share insights and technical expertise from his extensive genetic gain research and work, followed by an opportunity for Q&A.
Find out more about:
This is event is brought to you by DairyNZ in partnership with Fonterra. Registration is required and lunch will be provided.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
Whether you fancy yourself as the next Picasso or prefer drawing in stickmen, grab your friends and join us for an evening of creativity whilst sipping on a tipple!
Canvas, materials and snacks are all included in the price of your ticket. BYO drinks.
Registration is essential and payment will be taken when signing up. Tickets are $25 per person.
No painting skills necessary, just have fun!
Event timing: Doors open: 6.30pm | Start: 7.00pm | Finish: 9.30pm
RSVP by: 20th February 2025
Federated Farmers invites new and existing contract milkers, share milkers and farm owners to events around the country this February.
Learn how to navigate business and individual risks for both share farmers and farm owners.
Our industry experts will guide you through contractual changes, farm assessments, and how to
build and maintain strong, enduring working relationships.
Presentations from:
• Federated Farmers – how to make calculated decisions about contracts
• DairyNZ – Dairybase & business planning calculators
• FMG – life, health & contractual insurances
Don’t miss this chance to grow your knowledge and connect with professionals in the field!
RSVP to industrysupport@fedfarm.org.nz or 0800 327 646, but we also welcome drop-ins on the day.
A Field Day in collaboration with Te Uru Rākau at the Barr’s family Farm. This is your chance to get answers to all your questions about the Emissions Trading Scheme (ETS) and dive into sector-specific discussions on greenhouse gas (GHG) management plans.
Whether you’re looking to better understand compliance, improve environmental outcomes, or connect with industry experts, this event is for you.
Lunch will be provided.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from farm owners Marty and Jo Ashby and sharemilker Oliver Ashby who will discuss their farm system and practises that have allowed them to almost double their rate of genetic gain in the last 5 years.
DairyNZ scientist Rhiannon Handcock will provide independent technical expertise on breeding and genetics and provide an insight to the work of NZAEL in progressing genetic gain.
Find out more about:
This is event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by Farm Source. Registrations are essential.
Understanding how breeding decisions have a direct impact on productivity gains made on your farm through genetics is an important part of setting your farm up for success.
Hear from BEL Group's Farm Manager Cyril Bowman on what has worked well on this farm in terms of genetic gain and what the opportunities are looking forward. DairyNZ Senior Scientist Chris Burke will share insights and technical expertise from his extensive genetic gain research and work, followed by an opportunity for Q&A
Find out more about:
This is event is brought to you by DairyNZ in partnership with Fonterra. Registration is required and lunch will be provided.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
A Field Day in collaboration with Te Uru Rākau at Osbourne’s Farm. This is your chance to get answers to all your questions about the Emissions Trading Scheme (ETS) and dive into sector-specific discussions on greenhouse gas (GHG) management plans.
Whether you’re looking to better understand compliance, improve environmental outcomes, or connect with industry experts, this event is for you.
Lunch will be provided.
This course will cover:
This free course is suitable for managers, self-employed or those considering self-employment. The course includes three in-person classes on 26 Feb, 11 March and 25 March.
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
Unlock the potential of international talent from the UK & Ireland
Join Abi Swaffield, Paula Syben and Andre Syben from AG Work as they help inform and educate you on the benefits, process and costs of employing dairy staff from the UK and Ireland.
AG Work NZ offers a matchmaking service to source suitable overseas staff bespoke to each employer. They have valued links between the main Agricultural Universities and Colleges, and a large network of social media and young farmers connections to fulfil roles.
This webinar will cover:
This webinar is brought to you by Dairy Women's Network and Ag Work
Join together with Dairy Women's Network Mid-South Canterbury for a social walk and talk.
Meet at The Lake House restaurant car park at Lake Hood. Anyone who wants to can grab a coffee from the restaurant and we'll aim to start walking the Lake Hood loop at 10:30am.
This is your chance to catch up after the silly season and look ahead to the new year, while enjoying the last of whatever the Summer weather decides to offer us that day! (We will go ahead regardless of weather)
There is no cost to attend this event. Food and beverages are available at The Lake House at your own expense.
Timing: Starts 10.30am | Finishes around 12pm
Understand how reproductive performance improvements drive faster rates of genetic gain and can improve profitability and efficiency of farm systems. Learn how this is important to support your farm business success.
See how Craig and Hannah Fulton operate their farm system to consistently sit among the top farms for profitability in Canterbury. Hear how genetic gain on their farm fits into their system, and what they are doing to maintain efficiency in their operation.
DairyNZ scientist Rhiannon Handcock will provide independent technical expertise on breeding and genetics and provide an insight to the work of NZAEL in progressing genetic gain.
Find out more about:
This is event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by Fonterra. Registrations are essential.
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
Understanding how reproductive performance improvements drives faster rates of genetic gain can improve profitability and efficiency of farm systems is important to support your farm business success.
Hear from sharemilkers Kerry and Aimee Burt on how reproductive performance is a key part of driving a successful business across two farms. Now in their fifth season sharemilking, we will hear their insights into how they have improved their genetic gain and on farm efficiencies.
DairyNZ scientist Rhiannon Handcock will provide independent technical expertise on breeding and genetics and provide an insight to the work of NZAEL in progressing genetic gain.
Find out more about:
This is event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by Farm Source. Registrations are essential.
In October 2024 at our AGM, farmers were provided early notice by the DairyNZ Board that we need to raise the milksolids levy from next season to potentially accelerate our ability to meet emerging opportunities and challenges and to ensure financial sustainability.
Consultation is now open, and we are seeking feedback on the preferred rate to enable the DairyNZ Board to make a decision.
Your feedback matters. To help you provide feedback about which rate you support, this is your opportunity to talk to the DairyNZ Board Directors and Management about the proposal.
Are you considering a Contract Milking opportunity, or are already a Contract Milker?
This two-part webinar series is designed to provide you with a comprehensive understanding of how Contract Milking can work for your farming business and help you progress in the dairy industry. Whether you're exploring new opportunities or looking to improve your current position, this session will equip you with the ins and outs of being a Contract Milker and what you need to consider.
Join the team at CMK as they cover part 1 key topics, including:
- What is Contract Milking? An overview of the model and how it works
- Benefits of Contract Milking: Why this approach might be right for your business
- Key Considerations: What to think about before taking on a new position
- Contract Milking Agreements: The importance of these and what to consider
This two-part webinar series is an opportunity to learn about the essentials of Contract Milking, and help set your farming business up for long-term success in the industry.
This webinar is brought to you by Dairy Women's Network and CMK Chartered Accountants
Join us to hear from people who have successfully made their farm ownership dream a reality and learn practical strategies to help you follow in their footsteps. This day is also for people at the other end of their career who want to investigate effective strategies for exiting their farm business and learn how they can support the next generation of farm owners.
Discover how changes in the industry have influenced farm career opportunities from Fergal O’Gara, Ashton Wheelers. Plus the critical financial measures you should focus on and what they indicate, how people build equity, and the different methods farmers use to purchase or sell farms.
We will look into how you value a farm’s worth with Anna Hart, Property Brokers. We will also look into the pitfalls to avoid and the farming opportunities New Zealand’s different regions offer.
SMASH has been talking to farmers and rural professionals nationwide to learn more about how people are successfully progressing into farm ownership, tackling challenges, and the types of arrangements farmers use to buy or sell farms. We will share the results.
We are going to hear from farmers who are well on their way to buying a farm, have recently purchased one, or have come up with an innovative way of exiting farm ownership. They will share how they achieved their goal, the steps they took, how they built up their equity, or how they developed their exit strategy.
Free event, all welcome. Morning tea and lunch provided.
Understanding how reproductive performance improvements drives faster rates of genetic gain can improve profitability and efficiency of farm systems is important to support your farm business success.
From building his first herd from over a dozen different herds, Stuart now has a herd with a breeding worth in the top 12% in NZ and his herd has lifted 37 BW and 44 PW in the last five years. His reproduction management programme focuses on simple and repeatable systems that generate good results and that have halved his herd wastage in the past three years.
Hear from Rachel Bloxham, Herd Improvement Technical Manager at LIC. She leads a team ensuring the results of LIC's genomic evaluation system is accessible for farmers and provides insights to promote genetic gain on-farm.
Find out more about:
This is event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by Farm Source. Registrations are essentials.
Understanding how reproductive performance improvements drives faster rates of genetic gain, can improve profitability and efficiency of farm systems and is important to support your farm business success.
Come along to hear from farm owners Andrew and Catherine McGregor on how they have changed their breeding policy to include higher levels of sexed semen and introducing more beef into the system.
Find out more about:
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
Placeholder - event details to come.
Understanding how breeding decisions have a direct impact on productivity gains made on your farm through genetics is an important part of setting your farm up for success.
Hear from and discuss with farmers Ed and Liz Grayling about how they achieve excellent reproductive results with faster genetic gain. Ed will demonstrate the efficiency of his high BW cows in converting feed into milk and explain his strategies for improving genetic gain in order to increase his profitability.
Join DairyNZ experts Andrew Fear and Fonterra area manager Nick Andree Wiltens to learn about why genetic gain and reproductive performance matters, how to achieve genetic gain, and where genetic gain is going in the future.
Find out more about:
• Actions you can take to enhance your breeding programme
• The future of genetic gain, including updates to the NZ Animal Evaluation system
• How genetic gain impacts reproductive performance and on farm productivity
This is event is brought to you by DairyNZ in partnership with Fonterra.
Lunch will be provided.
Registrations essential. Register today.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Join us alongside host farmers Tania Riddington and Tim Murdoch to hear about their strategies for herd improvement which has put them in the top 3% for BW and top 1% for PW nationally and is a key driver in their business success.
DairyNZ senior scientist Chris Burke will also share insights and technical expertise from his extensive reproduction research and work, followed by an opportunity for Q&A.
Find out more about:
This is event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by Farm Source. Registrations are essential.
Join us to hear from people who have successfully made their farm ownership dream a reality and learn practical strategies to help you follow in their footsteps.
This day is also for people at the other end of their career who want to investigate effective strategies for exiting their farm business and learn how they can support the next generation of farm owners.
Discover how changes in the industry have influenced farm career opportunities from Amanda Morris, Hammond Davidson. Plus the critical financial measures you should focus on and what they indicate, how people build equity, and the different methods farmers use to purchase or sell farms.
We will look into how you value a farm’s worth with Robin Greer, PGG Wrightson. We will also look into the pitfalls to avoid and the farming opportunities New Zealand’s different regions offer.
SMASH has been talking to farmers and rural professionals nationwide to learn more about how people are successfully progressing into farm ownership, tackling challenges, and the types of arrangements farmers use to buy or sell farms. We will share the results.
We are going to hear from farmers who are well on their way to buying a farm, have recently purchased one, or have come up with an innovative way of exiting farm ownership. They will share how they achieved their goal, the steps they took, how they built up their equity, or how they developed their exit strategy.
Free event, all welcome. Morning tea and lunch provided.
This course will cover:
This free course is suitable for managers, self-employed or those considering self-employment. The course includes three in-person classes on 6 March, 20 March and 3 April.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from host farmers Neil, Glenda and Teagan Gray about their interest in data and improving their herd’s efficiency with this information. Discuss how access to good data can be useful to improve productivity through genetics, and the simple steps you can take to make good decisions about reproduction.
Join DairyNZ Senior Scientist Susanne Meier alongside experts from Fonterra and LIC to discuss how to make good decisions about reproduction on farm to drive profit. Learn about the principles and strategies that are useful to improve your herd’s BW through reproductive performance.
Find out more about:
• The future of genetic gain, including updates to the NZ Animal Evaluation system
• Actions you can take to enhance your breeding program
• An opportunity to ask questions of our experts and host farmers
• DairyNZ key tools and resources that can assist on this topic, including bull search, InCalf reproduction gap calculator and animal and herd averages
This is event is brought to you by DairyNZ in partnership with Fonterra.
Lunch will be provided.
Registrations essential. Register today.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Join us alongside host farmers Shaun and Cindy Byrne to discuss how their focus on record keeping and reproductive performance gives them choices to drive genetic gain on farm and their opportunities looking forward.
DairyNZ senior scientist Chris Burke will also share insights and technical expertise from his extensive reproduction research and work, followed by an opportunity for Q&A.
Find out more about:
This is event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by Farm Source. Registrations are essential.
Next Level, is AWDT’s six-month leadership and governance programme for women.
Designed to empower and inspire, Next Level will help you find and foster your strengths, gain clarity on your direction and break through the barriers that hold you back.
You’ll be supported by professional coaches and facilitators who understand rural life and live in your world. Connect and learn alongside other aspiring female leaders from New Zealand’s food and fibre sector and rural communities, gaining the tools and connections to influence and lead into the future.
Next Level is delivered through an innovative mix of face-to-face group modules, online individual learning, individual executive coaching and online facilitated group sessions.
Join us at one of the People Expo symposiums for the opportunity to hear from thought leaders on what’s needed to help tackle the big issues in empowering people for a productive workplace. You’ll gain insights from experts, have the opportunity to connect with other farmers facing the same challenges, and come away armed with inspiration and practical tips to put in action for your farm team.
When:
9.30am - registration
10.00am - start
2.15pm - finish
Where: The Brydone Hotel, 115 Thames Street, Oamaru
It’s free to attend, but registration is essential by the close date below. Lunch is provided.
Registrations close on Wednesday 5 March
Delivered in partnership by DairyNZ and Dairy Women’s Network.
About the speakers
Shamubeel Eaqub - leading economist
Shamubeel will speak to global, national, and regional economic and workforce trends and outline why farm businesses must act differently to stay successful and attract and keep people. How do we continue to drive the productivity and efficiency which New Zealand’s dairy story has been built on?
Jeremy Duckmanton – 50/50 sharemilker
Mid-Canterbury dairy farmer Jeremy Duckmanton will share his farming journey and approach to achieving productivity gains through different technologies and data. Hear more about how Jeremy has supported his farm team in adopting new technologies to set the farm business up for success.
Kim and Will Grayling – Singletree Dairies Limited
As equity partners in one of Canterbury’s largest dairy farming businesses, Kim and Will Grayling (Singletree Dairies Limited) share their experience creating a productive farm business through leadership. Hear more about Kim and Will’s approach to leadership, creating opportunities for growth that benefits both their farm team, as well as the future of the farm business.
James Allen – AgFirst director
James will talk to the dairy productivity story, including trends in New Zealand and worldwide, and the implications of these for farmers. Hear about the future role of Agri-tech and AI in farming, and what this could mean for what the farmer of the future will look like. What changes in skills and capabilities of the broader farm team will be required, and how do we set up for success?
Who should attend?
All dairy farmers and rural professionals who support dairy farmers are welcome.
The people who will benefit most are:
How is the day structured?
The day is designed to challenge, inspire and inform. It is fast paced because your time is valuable. The programme beings at 10am. Registration is from 9.30am and the day will finish at 2.15pm.
Join us at the People Expo to gain insights from experts, connect with other farmers facing the same challenges, and come away armed with inspiration and practical tips to put in action for your farm team.
You’ll hear from leading economist Shamubeel Eaqub about why the workforce challenge is so critical for farmers and the sector, AgFirst director Jame Allen about how we can build on New Zealand’s dairy productivity story, and how we set up for future success. Farmers Kim and Will Grayling and Jeremy Duckmanton will share their unique stories and experience around growing productivity on their farms.
All dairy farmers and rural professionals who support dairy farmers are welcome at this event. People who will benefit most include:
The day is designed to challenge, inspire and inform. It is fast paced because your time is valuable. Registration is from 9.30am and the day will finish at 2.15pm.
This event is free to attend, and lunch is provided.
Registration is preferred to assist with venue set up and for catering purposes. Register now.
Find the full event agenda and more about this event series.
Delivered in partnership with: DairyNZ and Dairy Women’s Network
This course will cover:
This free course is suitable for emerging leaders including 2IC, herd managers, and new managers. Participants will require support and guidance from on-farm seniors. The course includes a two-hour introduction online session on 11 March, and 4 in-person workshops held in between milkings on 18 March, 1 April, 15 April and 29 April.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from farm owner, Matt Gow on how artificially breeding heifers and strategically selecting which cows to mate each season, increases their genetic gain.
Join NZ Animal Evaluation general manager Andrew Fear alongside Fonterra to discuss the importance of genetic gain and the different strategies you can put in place to increase your herds reproductive performance.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by FarmSource.
Registrations are essential, please register here today.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
This course will cover:
This free course is suitable for 2IC's, farm managers, self-employed farmers and farm owners. The course includes four in-person workshops held in between milkings on 12 March, 26 March, 9 April and 23 April.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from Fisken Farms Ltd on how artificially breeding heifers and strategically selecting which cows to mate each season, increases their genetic gain performance.
Join NZ Animal Evaluation general manager Andrew Fear alongside Fonterra to discuss the importance of genetic gain and the different strategies you can put in place to increase your herds reproductive performance.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by FarmSource.
Registrations are essential, please register here today.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
Join us at one of the People Expo symposiums for the opportunity to hear from thought leaders on what’s needed to help tackle the big issues in empowering people for a productive workplace. You’ll gain insights from experts, have the opportunity to connect with other farmers facing the same challenges, and come away armed with inspiration and practical tips to put in action for your farm team.
When:
9.30am - registration
10.00am - start
2.15pm - finish
Where: Hotel Ashburton, 11 Racecourse Road, Allenton, Ashburton
It’s free to attend, but registration is essential by the close date below. Lunch is provided.
Registrations close on Thursday 6 March
Delivered in partnership by DairyNZ and Dairy Women’s Network.
About the speakers
Shamubeel Eaqub - leading economist
Shamubeel will speak to global, national, and regional economic and workforce trends and outline why farm businesses must act differently to stay successful and attract and keep people. How do we continue to drive the productivity and efficiency which New Zealand’s dairy story has been built on?
Jeremy Duckmanton – 50/50 sharemilker
Mid-Canterbury dairy farmer Jeremy Duckmanton will share his farming journey and approach to achieving productivity gains through different technologies and data. Hear more about how Jeremy has supported his farm team in adopting new technologies to set the farm business up for success.
Kim and Will Grayling – Singletree Dairies Limited
As equity partners in one of Canterbury’s largest dairy farming businesses, Kim and Will Grayling (Singletree Dairies Limited) share their experience creating a productive farm business through leadership. Hear more about Kim and Will’s approach to leadership, creating opportunities for growth that benefits both their farm team, as well as the future of the farm business.
James Allen – AgFirst director
James will talk to the dairy productivity story, including trends in New Zealand and worldwide, and the implications of these for farmers. Hear about the future role of Agri-tech and AI in farming, and what this could mean for what the farmer of the future will look like. What changes in skills and capabilities of the broader farm team will be required, and how do we set up for success?
Who should attend?
All dairy farmers and rural professionals who support dairy farmers are welcome.
The people who will benefit most are:
How is the day structured?
The day is designed to challenge, inspire and inform. It is fast paced because your time is valuable. The programme beings at 10am. Registration is from 9.30am and the day will finish at 2.15pm.
Join us at the People Expo to gain insights from experts, connect with other farmers facing the same challenges, and come away armed with inspiration and practical tips to put in action for your farm team.
You’ll hear from leading economist Shamubeel Eaqub about why the workforce challenge is so critical for farmers and the sector, AgFirst director Jame Allen about how we can build on New Zealand’s dairy productivity story, and how we set up for future success. Farmers Kim and Will Grayling and Jeremy Duckmanton will share their unique stories and experience around growing productivity on their farms.
All dairy farmers and rural professionals who support dairy farmers are welcome at this event. People who will benefit most include:
The day is designed to challenge, inspire and inform. It is fast paced because your time is valuable. Registration is from 9.30am and the day will finish at 2.15pm.
This event is free to attend, and lunch is provided.
Registration is preferred to assist with venue set up and for catering purposes. Register now.
Find the full event agenda and more about this event series.
Delivered in partnership with: DairyNZ and Dairy Women’s Network
In partnership with Federated Farmers of New Zealand and DairyNZ, this Contract Milking course will cover:
This free course is suitable for contract milkers or variable order sharemilkers, or dairy farmers intending to go contract milking within the next 18 months. The course includes 4 in-person workshops which will take place in Te Awamutu on 13 March, 27 March, 10 April and 24 April.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from farm owner Richard Webber as he shares the key drivers behind the genetic and reproductive success of his farm business and the opportunities he has taken to increase genetic gain.
Join NZ Animal Evaluation general manager Andrew Fear alongside Fonterra to discuss the importance of genetic gain and the different strategies you can put in place to increase your herds reproductive performance.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by FarmSource.
Registrations are essential, please register here today.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from Mark and Rhea Stichbury as they share their strategies and goals for improving their reproductive results. Being a part of the LIC sire proving scheme, BVD testing and strategically choosing their cull cows are just a few practices they use to achieve greater genetic gain.
Join DairyNZ NZAEL Scientist Rhiannon Handcock alongside Fonterra to discuss strategies you can put in place to improve genetics and breeding worth of your herd.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra.
Lunch will be provided.
Registrations are essential, please register here today.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
Are you considering a Contract Milking opportunity, or are already a Contract Milker?
This two-part webinar series is designed to provide you with a comprehensive understanding of how Contract Milking can work for your farming business and help you progress in the dairy industry. Whether you're exploring new opportunities or looking to improve your current position, this session will equip you with the ins and outs of being a Contract Milker and what you need to consider.
Join the team at CMK as they cover part 2 key topics, including:
- Payment Options: How the contract rate works, and different ways to structure payments and manage cashflow
- GST and Income Tax Implications: Understanding your tax obligations and opportunities
- Budgets and Forecasting: How these can help you plan and ensure your business is profitable
- Record Keeping: Best practices for managing documentation and staying compliant
- Building Your Professional Team: Identifying the key professionals you'll need to support you on your journey
This two-part webinar series is an opportunity to learn about the essentials of Contract Milking, and help set your farming business up for long-term success in the industry.
This webinar is brought to you by Dairy Women's Network and CMK Chartered Accountants
Next Level, is AWDT’s six-month leadership and governance programme for women.
Designed to empower and inspire, Next Level will help you find and foster your strengths, gain clarity on your direction and break through the barriers that hold you back.
You’ll be supported by professional coaches and facilitators who understand rural life and live in your world. Connect and learn alongside other aspiring female leaders from New Zealand’s food and fibre sector and rural communities, gaining the tools and connections to influence and lead into the future.
Next Level is delivered through an innovative mix of face-to-face group modules, online individual learning, individual executive coaching and online facilitated group sessions.
Understanding how breeding decisions have a direct impact on productivity gains made on your farm through genetics is an important part of setting your farm up for success.
Hear from fourth-generation farm owner Ben Burmeister, who will share his detailed bull selection process, which improves specific traits in cows to enhance efficiency. Ben has achieved significant genetic progress placing his herd in the top 1% for PW/BW in the country.
Join DairyNZ and NZAEL Manager Andrew Fear, who will provide insight into why genetic gain and reproductive performance matters, and how to improve the BW of your herd.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by Fonterra. Please register.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from Stuart Thomson and Rose Philpot who will share insights on how they are looking to improve their genetic gain by being a part of the CRV progeny testing program, undertake whole herd DNA testing as well as breed and cull based on PW.
Join DairyNZ Senior Scientist Susanne Meier alongside Fonterra to discuss the strategies and farm practices that could improve your herds reproduction through increased genetic gain.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra.
Lunch will be provided.
Registrations are essential, please register here today.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Host farmers Euan and Claire Reeves have a real passion for breeding with a focus on udders, protein and volume for his Jersey herd. They use a number of tools to maximise genetic gain. The whole herd has been DNA tested, they nominate the top third of their herd, AB yearlings with the help of wearable technology, and use embryo transfer with some elite cows. They also focus on getting all the fundamentals right which gives them options for breeding, culling and selling surplus stock.
Join DairyNZ Chief Science Advisor Bruce Thorrold alongside experts from Fonterra and LIC to learn more about the strategies you can use to improve your herd’s performance and increase your farm’s efficiency and profitability through genetic gain.
Find out more about:
• How reproductive performance impacts genetic gain and on farm productivity
• The future of genetic gain, including updates to the NZ Animal Evaluation system
• Actions you can take to enhance your breeding programme
• An opportunity to ask questions of our experts and host farmers
This is event is brought to you by DairyNZ in partnership with Fonterra.
Lunch will be provided
Registrations essential. Register today
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
Beyond the Ordinary: Navigating Challenges, Redefining Success
Hosted by Food and Fibre Centre of Vocational Excellence, this two-day event will showcase crucial projects that help address the challenges our sector faces, specifically around workforce talent, the pace of change in technology and future uncertainties. The event will feature presentations and interactive workshops, with plenty of opportunities to leverage our collective voice.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from farmer panel members Mark Meyer and Emma Roche as they share insights on their farm businesses, including what farm practices and tools they use to increase performance and genetic gain.
Join DairyNZ Senior Scientist Susanne Meier alongside Fonterra to discuss the strategies and farm practices that could improve your herds reproduction through increased genetic gain.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra.
Food will be provided.
Registrations are essential, please register here today.
This course will cover:
This free course is suitable for managers, self-employed or those considering self-employment. This course includes three workshops held in between milkings 10am – 2pm on 19 Feb, 5 March and 19 March.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from Donovan Croot and Sophie Cookson, who have a strong focus on genetic gain through the selection of desirable traits, and are putting in the work to ensure their crossbred herd remains productive, efficient and resilient.
Join DairyNZ and NZAEL Manager Andrew Fear who will provide insight into why genetic gain and reproductive performance matters, and how to improve the BW of your herd.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by Fonterra. Please register.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
Understanding how breeding decisions have a direct impact on productivity gains made on your farm through genetics is an important part of setting your farm up for success.
Hear from host farmers Hamish and Kelly Martin about their decision to cross-breed their herd and the impact this has had on their business. By analysing the data he receives from both LIC and Fonterra, Hamish has been able to improve the productivity and reproductive performance of his herd. This has meant a more productive and efficient farm, with a higher percentage of milk solids and not losing high BW cows through poor reproductive performance.
Join Dairy NZ Chief Science Advisor Bruce Thorrold alongside experts from Fonterra and LIC to learn more about the strategies you can use to improve your herd’s performance and increase your farm’s efficiency and profitability through genetic gain.
Find out more about:
• How reproductive performance impacts genetic gain and on farm productivity
• The future of genetic gain, including updates to the NZ Animal Evaluation system
• Actions you can take to enhance your breeding programme
This event is brought to you by DairyNZ in partnership with Fonterra.
Lunch kindly provided by Fonterra.
Registrations essential.Register today
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from Joe and Danielle Kehely as they share what practices they have in place for their first 50/50 Sharemilking job to improve herd genetics and performance.
Join DairyNZ Senior Scientist Susanne Meier alongside Fonterra to discuss the strategies and farm practices that could improve your herds reproduction through increased genetic gain.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra.
Lunch will be provided.
Registrations are essential, please register here today.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
This course will cover:
This free course is suitable for managers, self-employed or those considering self-employment. This course includes seven online Zoom classes, from 7-9pm on 19 March, 26 March, 2 April, 9 April, 16 April, 23 April and 30 April.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from the Northland College Farm as they discuss how a culling plan based on BW, PW, genetics and purchasing DNA tested, high BW heifers help them achieve their goal of having a productive and profitable farm business.
Join DairyNZ Senior Scientist Susanne Meier alongside Fonterra to discuss the strategies and farm practices that could improve your herds reproduction through increased genetic gain.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra.
Lunch will be provided.
Registrations are essential, please register here today.
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
Get ready for an exciting day as contestants from the NZYF Tasman Region compete for a coveted spot in the Season 57 Grand Final.
Everyone is welcome to attend, so come along and join the fun!
This course will cover:
This free course is suitable for 2IC's, farm managers, self-employed farmers and farm owners. The course includes four in-person workshops held in between milkings on 25 March, 8 April, 22 April and 6 May.
High BW sires drive 90% of genetic gain. By improving reproductive performance of the herd, you can increase the rate of genetic gain by improving selection pressure on replacements and cull cows.
Hear from the Cartwright family, who are part of the top 1% for BW, utilise high BW sires to enhance genetic gain in their intergenerational Jersey herd. By improving selection pressure on replacements and culling, they ensure a profitable and sustainable herd for future generations.
Join DairyNZ and LIC Herd Improvement Technical Manager, Rachel Bloxham who will provide education and insights to promoting genetic gain on farm.
Find out more about:
This event is brought to you by DairyNZ in partnership with Fonterra. Lunch kindly provided by Fonterra and LIC. Register today
Protect our industry - please arrive with clean boots to prevent the spread of disease, pest or weed.
Join the action as contestants from across the NZYF Aorangi Region battle it out for a place at the Season 57 Grand Final.
Everyone is welcome!
Join us at one of the People Expo symposiums for the opportunity to hear from thought leaders on what’s needed to help tackle the big issues in empowering people for a productive workplace. You’ll gain insights from experts, have the opportunity to connect with other farmers facing the same challenges, and come away armed with inspiration and practical tips to put in action for your farm team.
When:
9.30am - registration
10.00am - start
2.15pm - finish
Where: Tairoa Lodge, 3 Puawai Street, Hawera
It’s free to attend, but registration is essential by the close date below. Lunch is provided.
Registrations close on Tuesday 25 March
Delivered in partnership by DairyNZ and Dairy Women’s Network.
About the speakers
Shamubeel Eaqub - leading economist
Shamubeel will speak to global, national, and regional economic and workforce trends and outline why farm businesses must act differently to stay successful and attract and keep people. How do we continue to drive the productivity and efficiency which New Zealand’s dairy story has been built on?
Jeremy Duckmanton – 50/50 sharemilker
Mid-Canterbury dairy farmer Jeremy Duckmanton will share his farming journey and approach to achieving productivity gains through different technologies and data. Hear more about how Jeremy has supported his farm team in adopting new technologies to set the farm business up for success.
Kim and Will Grayling – Singletree Dairies Limited
As equity partners in one of Canterbury’s largest dairy farming businesses, Kim and Will Grayling (Singletree Dairies Limited) share their experience creating a productive farm business through leadership. Hear more about Kim and Will’s approach to leadership, creating opportunities for growth that benefits both their farm team, as well as the future of the farm business.
James Allen – AgFirst director
James will talk to the dairy productivity story, including trends in New Zealand and worldwide, and the implications of these for farmers. Hear about the future role of Agri-tech and AI in farming, and what this could mean for what the farmer of the future will look like. What changes in skills and capabilities of the broader farm team will be required, and how do we set up for success?
Who should attend?
All dairy farmers and rural professionals who support dairy farmers are welcome.
The people who will benefit most are:
How is the day structured?
The day is designed to challenge, inspire and inform. It is fast paced because your time is valuable. The programme beings at 10am. Registration is from 9.30am and the day will finish at 2.15pm.
Join us at the People Expo to gain insights from experts, connect with other farmers facing the same challenges, and come away armed with inspiration and practical tips to put in action for your farm team.
You’ll hear from leading economist Shamubeel Eaqub about why the workforce challenge is so critical for farmers and the sector, AgFirst director James Allen about how we can build on New Zealand’s dairy productivity story, and how we set up for future success. Farmers Kim and Will Grayling and Jeremy Duckmanton will share their unique stories and experience around growing productivity on their farms.
All dairy farmers and rural professionals who support dairy farmers are welcome at this event. People who will benefit most include:
The day is designed to challenge, inspire and inform. It is fast paced because your time is valuable. Registration is from 9.30am and the day will finish at 2.15pm.
This event is free to attend, and lunch is provided.
Registration is preferred to assist with venue set up and for catering purposes. Register now.
Find the full event agenda and more about this event series.
Delivered in partnership with: DairyNZ and Dairy Women’s Network
Join us to hear from people who have successfully made their farm ownership dream a reality and learn practical strategies to help you follow in their footsteps.
This day is also for people at the other end of their career who want to investigate effective strategies for exiting their farm business and learn how they can support the next generation of farm owners.
Discover how changes in the industry have influenced farm career opportunities from Amanda Morris, Hammond Davidson. Plus the critical financial measures you should focus on and what they indicate, how people build equity, and the different methods farmers use to purchase or sell farms.
We will look into how you value a farm’s worth with Robin Greer, PGG Wrightson. We will also look into the pitfalls to avoid and the farming opportunities New Zealand’s different regions offer.
SMASH has been talking to farmers and rural professionals nationwide to learn more about how people are successfully progressing into farm ownership, tackling challenges, and the types of arrangements farmers use to buy or sell farms. We will share the results.
We are going to hear from farmers who are well on their way to buying a farm, have recently purchased one, or have come up with an innovative way of exiting farm ownership. They will share how they achieved their goal, the steps they took, how they built up their equity, or how they developed their exit strategy.
Free event, all welcome. Morning tea and lunch provided.
This course will cover:
This free course is suitable for 2IC's, farm managers, self-employed farmers and farm owners. The course includes four in-person workshops held in between milkings on 1 April, 15 April, 29 April and 13 May.
This course will cover:
This free course is suitable for emerging leaders including 2IC, herd managers, and new managers. Participants will require support and guidance from on-farm seniors. The course includes a two-hour introduction online session on 1 April, and 4 in-person workshops held in between milkings on 9 April, 23 April, 7 May and 21 May.
This course will cover:
This free course is suitable for managers, self-employed or those considering self-employment. The course includes three in-person classes on 1 April, 15 April and 29 April OR 6 May (TBC).
Join us at one of the People Expo symposiums for the opportunity to hear from thought leaders on what’s needed to help tackle the big issues in empowering people for a productive workplace. You’ll gain insights from experts, have the opportunity to connect with other farmers facing the same challenges, and come away armed with inspiration and practical tips to put in action for your farm team.
When:
9.30am - registration
10.00am - start
2.15pm - finish
Where: Jet Park Hamilton Airport Hotel & Conference Centre, 201 Airport Road, Tamahere, Hamilton
It’s free to attend, but registration is essential by the close date below. Lunch is provided.
Registrations close on Wedneday 26 March
Delivered in partnership by DairyNZ and Dairy Women’s Network.
About the speakers
Shamubeel Eaqub - leading economist
Shamubeel will speak to global, national, and regional economic and workforce trends and outline why farm businesses must act differently to stay successful and attract and keep people. How do we continue to drive the productivity and efficiency which New Zealand’s dairy story has been built on?
Jeremy Duckmanton – 50/50 sharemilker
Mid-Canterbury dairy farmer Jeremy Duckmanton will share his farming journey and approach to achieving productivity gains through different technologies and data. Hear more about how Jeremy has supported his farm team in adopting new technologies to set the farm business up for success.
Kim and Will Grayling – Singletree Dairies Limited
As equity partners in one of Canterbury’s largest dairy farming businesses, Kim and Will Grayling (Singletree Dairies Limited) share their experience creating a productive farm business through leadership. Hear more about Kim and Will’s approach to leadership, creating opportunities for growth that benefits both their farm team, as well as the future of the farm business.
James Allen – AgFirst director
James will talk to the dairy productivity story, including trends in New Zealand and worldwide, and the implications of these for farmers. Hear about the future role of Agri-tech and AI in farming, and what this could mean for what the farmer of the future will look like. What changes in skills and capabilities of the broader farm team will be required, and how do we set up for success?
Who should attend?
All dairy farmers and rural professionals who support dairy farmers are welcome.
The people who will benefit most are:
How is the day structured?
The day is designed to challenge, inspire and inform. It is fast paced because your time is valuable. The programme beings at 10am. Registration is from 9.30am and the day will finish at 2.15pm.
Join us at the People Expo to gain insights from experts, connect with other farmers facing the same challenges, and come away armed with inspiration and practical tips to put in action for your farm team.
You’ll hear from leading economist Shamubeel Eaqub about why the workforce challenge is so critical for farmers and the sector, AgFirst director Jame Allen about how we can build on New Zealand’s dairy productivity story, and how we set up for future success. Farmers Kim and Will Grayling and Jeremy Duckmanton will share their unique stories and experience around growing productivity on their farms.
All dairy farmers and rural professionals who support dairy farmers are welcome at this event. People who will benefit most include:
The day is designed to challenge, inspire and inform. It is fast paced because your time is valuable. Registration is from 9.30am and the day will finish at 2.15pm.
This event is free to attend, and lunch is provided.
Registration is preferred to assist with venue set up and for catering purposes. Register now.
Find the full event agenda and more about this event series.
Delivered in partnership with: DairyNZ and Dairy Women’s Network
This course will cover:
This free course is suitable for managers, self-employed or those considering self-employment. The course includes six online Zoom classes (7pm – 9pm) on 3 April. 10 April, 17 April, 24 April, 1 May and 8 May.
It's going to be an action-packed weekend as contestants from across the NZYF Otago Southland Region battle it out for a place at the Season 57 Grand Final.
Everyone is welcome to come along and enjoy the action!
The South Island Dairy Event (SIDE) is a two day conference for farmer, led by farmers. This year we are heading for the first time to Timaru. More details to follow
This course will cover:
This free course is suitable for managers, sharemilkers, contract milkers and farm owners. The course includes four in-person workshops held in between milkings on 8 April, 22 April, 6 May and 20 May.
This course will cover:
This free course is suitable for 2IC's, farm managers, self-employed farmers and farm owners. The course includes four in-person workshops held in between milkings on 9 April, 23 April, 7 May and 21 May.
This course will cover:
This free course is suitable for managers, self-employed or those considering self-employment. The course includes three in-person classes on 9 April, 23 April and 7 May.
This course will cover:
This free course is suitable for managers, sharemilkers, contract milkers and farm owners. The course includes four in-person workshops held in between milkings on 17 April, 1 May, 15 May and 29 May.
It’s official – the Dairy Women’s Network 2025 Conference is heading to Hamilton next May!
Mark your calendars for an unforgettable few days and join us at Claudelands Event Centre from Thursday, 1 May, to Friday, 2 May, for two inspiring days of discovering ‘success through inspiration’.
Don’t miss the chance to dress up and celebrate with us on the evening of Thursday May 1st, at the annual Gala Dinner.
Tickets will be available for purchase early 2025, but while we’re putting the final touches to an amazing programme be sure to check out the information on our website about the venue, where to stay, and how to get there: https://www.dwn.co.nz/dwn2025conference/
Want to be the first to know when tickets go on sale? Make sure you’re a DWN member!
Sign up today (it’s FREE) and you’ll be the first to hear when tickets are released.
Join us for an evening of glitz, glam, and celebration at the 2025 Gala Dinner, as we honor the dedication, achievements, and leadership of the outstanding women in the dairy sector.
Set against the backdrop of sophistication, this unforgettable evening will be filled with gourmet delights, live entertainment, and the announcement of the 2025 Fonterra Dairy Woman of the Year and DWN’s Regional Leader of the Year.
This Gala Dinner is not just an event—it’s a tribute to the women who are shaping the future of dairy in New Zealand.
This course will cover:
This free course is suitable for managers, self-employed or those considering self-employment. The course includes three in-person classes on 8 May, 22 May and 5 June.
Join us as we celebrate the outstanding talent, innovation, and determination of New Zealand's young farmers. This prestigious event showcases the best of the best, bringing together passionate individuals who have demonstrated exceptional skill and commitment to the agricultural industry. We’ll witness an exciting culmination of hard work and dedication, with competitors vying for the title and the opportunity to become a role model for future generations. Be a part of this iconic event that highlights the bright future of farming in New Zealand!
